Notably, June 2025 marks the 10-year milestone of Bột Mì Xe Đạp serving Vietnamese consumers – a journey of trust, commitment, and continuous improvement for the sake of public health.
The customer is the center of service
CJ Foods Vietnam operates with the mission of “Contributing to the global community by providing the best value with ONLYONE products and services,” aiming to become a global lifestyle company that inspires a healthy, joyful, and convenient life.
The three core values of Talent – ONLYONE – Shared Growth, combined with the principles of integrity, passion, and creativity, have shaped the corporate culture of CJ Foods Vietnam. Consumers are always at the center, serving as the foundation for all product development and technology investment decisions.
CJ Foods Milling Plant – The foundation for sustainable quality
CJ Foods Milling Plant is located in My Xuan B1 - Tien Hung Industrial Zone, Phu My Ward, Ho Chi Minh City, with a total area of 40,000 m², and officially commenced operations in June 2015.
The mill focuses on producing flour and premixed flour – two core product lines that serve the diverse food processing needs of consumers and food processing companies. With a capacity of 300,000 tons of flour per year and 10,000 tons of premixed flour per year, CJ Foods Milling meets high standards of quality, consistency, and food safety for both the domestic and export markets.
CJ Foods Milling Plant
Quality commitment – Safety for every meal
Quality has been CJ Foods Vietnam's unwavering commitment throughout its 10-year journey alongside Vietnamese consumers. The company has invested in a modern online NIR quality control system, enabling strict monitoring of quality standards throughout the entire production process.
In addition, CJ Foods Vietnam strictly adheres to international standards such as ISO 9001:2015, HACCP 2020, FSSC 22000, as well as Halal, Kosher, and FDA certifications, ensuring that every product reaching consumers is safe, stable, and beneficial to health.
Sustainable development – Responsibility towards the environment
Alongside its production activities, CJ Foods Vietnam focuses on implementing ESG initiatives to minimize its environmental impact. The use of solar power systems and the collection and reuse of rainwater not only help conserve resources but also demonstrate a commitment to long-term, harmonious development with the local community.
High-quality products from CJ Foods
| Bicycle Flour – A symbol of friendliness, health, and happiness
With nearly 70 years of experience producing flour in Korea, CJ Foods aims to contribute to the development of Vietnam's food industry. The Bột Mì Xe Đạp brand was born as a familiar symbol: the bicycle—simple, friendly, associated with health, joy, and enduring journeys. After 10 years in Vietnam, Bột Mì Xe Đạp has not only provided high-quality, safe flour and premixed flour products for the market, but has also quietly contributed to the foundation of hundreds of familiar dishes in millions of Vietnamese kitchens. Each product is a carefully selected ingredient, produced on modern production lines and strictly controlled, allowing homemakers and chefs to confidently create, pouring their care and love into every family meal. As we enter the new year, Bột Mì Xe Đạp will continue to accompany Vietnamese consumers, nurturing health, happiness, and joyful gatherings, so that every kitchen is always filled with love. |
According to: congan.com.vn
