CJ BIKE BRAND SOFT YEAST DONUT premix makes it easy to create donuts with a golden-brown exterior, a soft, fluffy, slightly moist, and pleasantly chewy interior. Its super simple recipe requires only the addition of cold water and yeast.
Recipe: DONUTS
Recipe for Soft, Fluffy, and Lightly Moist Donuts with Ready-Mix Donut "Xe Đạp" Dough.
Ingredients
- 1kg Donut Mix CJ Bicycle Brand
- 430 g cold water
- 10g dried squid
How to make
Step 1
Add cold water, pre-mix powder, and yeast to a mixing bowl. Mix the ingredients at a slow speed for about 2 minutes.
Step 2:
Continue mixing at medium speed (approximately 8-10 minutes).
Step 3:
Keep the mixture at room temperature (20 – 32 °C) for about 20 minutes. Roll, cut, and shape.
Step 4:
Place in the fermentation chamber under the following conditions: temperature (32 °C), relative humidity (70%), for 52–60 minutes.
Step 5:
Place in the fermentation chamber under the following conditions: temperature (32 °C), relative humidity (70%), for 52–60 minutes. After fermentation is complete, remove the dough and let it rest at room temperature (20–32 °C) for approximately 5–10 minutes.
Step 6:
Fry at frying temperature: 180 °C, until golden brown on both sides.
* This guide is for reference only. Depending on specific conditions, some adjustments may be necessary.
