Formula > Recipe: MOCHI CAKE

Recipe: MOCHI CAKE

Recipe for Chewy, Fragrant Mochi Cakes with a Mild Sweetness, using Bicycle Brand Ready-Made Mochi Flour.
cake - Duration: 30 minutes - Difficulty: Easy
Mochi Mix Ready-to-Use Bicycle

CJ BICYCLE BRAND MOCHI MIX is a ready-to-use mix that makes it easy to create chewy, fragrant mochi wrappers with a mild sweetness. Super simple recipe: just stir the ingredients together and heat in the microwave for 3 minutes for delicious, soft, and chewy mochi wrappers.

Ingredients

  • 100g Premixed Mochi Cake Bicycle
  • 130g warm water
  • 12g Oil
  • 45g Maltose

How to make

Step 1
Stir the maltose, warm water, and oil together until dissolved. Add the mochi flour, stir evenly until all ingredients are uniform, strain through a sieve, cover tightly, and prepare to cook in two ways.

Step 2: Cook
Method 1: Place in the microwave and cook for 3-5 minutes on medium heat (700W). Remove from the microwave, stir the mixture well, cover tightly, and let it sit for another 5-7 minutes before shaping.
Method 2: Steam the batter for 30 minutes over medium heat, until the batter turns translucent and no longer sticks to your hands.

Step 3:
Use a little cornstarch/potato starch to prevent sticking when shaping. The ratio of dough to filling is 1:1.5 (adjust to your preference).
Place in a sealed container and store in a cool place.

Bicycle Mochi Mix
Ice cream mochi with pre-mixed Bicycle Mochi powder
Bicycle Mochi Mix
Easily create cake shell colors and flavors like matcha, cocoa, etc.

* This guide is for reference only. Depending on specific conditions, some adjustments may be necessary.

 

See more recipes